Salvadoran Horchata (Morro or Rice)
Salvadoran horchata mix to make at home. Choose morro seed or rice.
Images are illustrative; packaging may vary slightly between batches.
Sesame seeds for morro horchata, relajo and pan dulce.
Sesame (ajonjolí) is part of the morro horchata blend and of the relajo for panes con pavo. Toasted, it fills the kitchen with its aroma.
- Homemade morro horchata.
- Relajo and sauces.
- Pan dulce and semitas.
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Illustrative photo: Sanjay ach, CC BY-SA 3.0, via Wikimedia Commons.
Sesame seeds. Contains sesame.
Toast it over low heat until golden. Keep it tightly closed in a cool, dry place.
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