Salvadoran Horchata (Morro or Rice)
Salvadoran horchata mix to make at home. Choose morro seed or rice.
Images are illustrative; packaging may vary slightly between batches.
Ground coffee from El Salvador, ready for your coffee maker or cloth filter.
Coffee from El Salvador grows in volcanic soil and is known around the world for its smooth flavor. It's the morning coffee, the little cup with pan dulce.
- Brew it in a coffee maker, a French press or a cloth filter, like back home.
- Serve it with quesadilla, semita or pan dulce.
Looking for it? Message us on WhatsApp and we'll let you know as soon as it arrives.
Illustrative photo: Ragesoss, CC BY-SA 3.0, via Wikimedia Commons.
100% Salvadoran coffee, roasted and ground.
Use 1 to 2 tablespoons per cup. Keep it tightly closed, away from light and moisture.
El Salvador
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