Salvadoran Red Silk Beans (Frijol de Seda), 2 lb
Salvadoran red silk beans, soft and flavorful, in a 2-pound bag.
Images are illustrative; packaging may vary slightly between batches.
Salvadoran horchata mix to make at home. Choose morro seed or rice.
The horchata you grew up with, the one from Sunday lunch. Make it at home and serve it ice-cold.
- Morro horchata: the classic Salvadoran kind, with the toasted flavor of morro seeds.
- Rice horchata: smooth and creamy.
- Mix it with cold water or milk, sweeten to taste and add ice.
- Serve it with pan dulce or your pupusas.
Mix the horchata powder with cold water or milk, sweeten to taste, stir well and serve over ice.
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